Home made Almond Butter (Simply Almonds)

Learn the way simple it’s to make selfmade almond butter with simply 1 ingredient: almonds (and a contact of oil relying in your meals processor!). It’s easy, nutritious, and tastes so significantly better than retailer purchased!

I initially printed this tutorial in 2013 and have since added new photographs and extra useful success suggestions.

Have you ever ever tried making selfmade nut butter? It’s wildly easy, and also you begin with simply 2 gadgets: nuts and a dependable meals processor.

I normally whip up almond butter, and it’s a staple in our home. We undergo it shortly as a result of not solely is it extremely flavorful, it’s tremendous versatile. Use it as a dip for apple or pear slices, unfold it on toast with jam or honey, mix it right into a smoothie, or my favourite: on a spoon with mini chocolate chips on prime. 😉

The choices most definitely don’t cease there. Home made almond butter is unbelievable on prime of wholesome banana pancakes, or utilized in recipes like flourless almond butter cookies, breakfast cookies, almond butter sparkle cookies, and wholesome berry streusel bars.

Greatest Sorts of Almonds to Use

Complete almonds are finest. I like to recommend roasted, evenly salted almonds for the optimum taste. You need to use the sliced or slivered varieties, however I discover they’re a bit drier and also you want a little bit of oil to get issues shifting.

I’m not affiliated with this model, however I sometimes use Blue Diamond evenly salted almonds. They’re simple to search out, mix properly, and have unbelievable taste.

If utilizing uncooked almonds, unfold them out in a single layer on a baking sheet (no must line it), and toast them in a 350°F (177°C) oven for 10 minutes. Let cool for a couple of minutes earlier than processing—it’s OK in the event that they’re nonetheless a bit heat!

Greatest Meals Processor to Use

A reliable, high-quality meals processor is a must have for making selfmade almond butter. It’s a vital software that simplifies numerous recipes, together with selfmade biscuits and scones, selfmade pesto and different sauces, crumb crusts like Oreo cookie crust and graham cracker crust, and treats like rum balls and Oreo balls.

A meals processor with a 750+ watt motor is finest for making almond butter. Right here’s what I exploit and different choices:

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The way to Make Home made Almond Butter

You simply want 1 ingredient and, if wanted to assist alongside your meals processor, a teaspoon or 2 of a neutral-tasting oil, resembling avocado oil. Or should you don’t thoughts the flavour, you should utilize mild olive oil or melted coconut oil.

Making selfmade almond butter takes round 10–quarter-hour, relying in your meals processor/blender’s energy. Be affected person with it!

At first it can look gritty and crumbly, like this:

Then it can get a bit chunkier and climb up the edges because it processes. Give it a stir and scrape down the edges:

It would start to clump collectively because the nuts launch their oils:

Proceed to mix till easy:

There isn’t a further oil or another ingredient in there! Simply almonds.

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Can I Add Taste?

One profit of constructing your personal almond butter is the choice to taste it. After the almond butter has been processed, be happy so as to add a bit cinnamon, honey or maple syrup, and/or vanilla extract. Or strive my recipe for:

Is selfmade almond butter cheaper than store-bought? That basically relies upon.

Some store-bought almond butter is $6/jar and a few is $12/jar—it depends upon the shop and the manufacturers/varieties they promote. Similar goes for getting complete almonds. Whilst you might save just a few {dollars} by making your personal almond butter, the actual profit of constructing almond butter at house is the recent style!

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Almond Butter Success Suggestions

• Each couple or minutes, scrape down sides of your meals processor to assist issues transfer alongside and provides the motor a break.
• Have persistence… takes as much as quarter-hour or longer relying on meals processor.
• As soon as it’s completed and also you switch it to a jar, let it cool for at the very least 1 hour uncovered so steam isn’t trapped within the jar.

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Now the enjoyable half: Discovering all of the methods to take pleasure in it!

The way to Use Home made Almond Butter

• Unfold on toast (like sandwich bread, complete wheat bread, or multigrain bread)
• Unfold on seeded oat bread
• As a dip for apple and pear slices, banana, and carrots or celery
• Unfold on banana bread or zucchini bread
• Stirred into oatmeal, yogurt, or cottage cheese
• Unfold on pancakes or waffles, like these wholesome banana pancakes or fluffy whole-wheat waffles
• In baking recipes, resembling almond butter cookies, banana chocolate chip breakfast cookies, flourless almond butter chocolate chip cookies, and blueberry almond energy muffins
• Blended in smoothies
• Exchange the peanut butter in peanut butter path combine bars or no-bake chocolate oat fudge bars
• Exchange the peanut butter in peanut rooster zucchini noodles or different savory peanut sauces

Print

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Description

Learn the way simple it’s to make selfmade almond butter. It’s easy, nutritious, and tastes so significantly better than retailer purchased!

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1. First, you want a meals processor with a 750+ watt energy for making almond butter. Pour almonds into your meals processor. I exploit and love this one. This one and this one are different nice decisions.
2. Pulse/course of till the almonds go from complete to coarse meal to crumbly to finely floor and eventually, fully easy. Each couple of minutes, scrape down sides of your meals processor to assist issues transfer alongside and provides the motor a break. Be affected person with it; this may take 10–quarter-hour, relying in your meals processor/blender’s energy. If the almonds aren’t coming collectively simply, add as much as 2 teaspoons of oil and proceed processing.
3. Switch almond butter to a jar or container. Go away unsealed for at the very least 1 hour to chill earlier than sealing shut. Retailer within the fridge for as much as 1 month.

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Notes

1. Can I Use a Blender? Sure, however you’ll want a high-powered blender (for instance a Vitamix or Blendtec blender). Common blenders will battle and will overheat. Moreover, you’ll want to extend the quantity of almonds; most blenders want at the very least 4 cups of meals with the intention to start mixing.
2. Almonds I Use: These are my most popular almonds to make use of. They’re simple to search out, mix properly, and have unbelievable taste.
3. Can I Use Sliced or Slivered Almonds? Sure, however I discover they’re a bit drier and also you want a little bit of oil to get issues shifting.
4. If Utilizing Uncooked Almonds: Unfold them out in a single layer on a baking sheet (no must line it), and toast them in a 350°F (177°C) oven for 10 minutes. Let cool for a couple of minutes earlier than processing—it’s OK in the event that they’re nonetheless a bit heat! Add a pinch of sea salt in the direction of the top of processing time.
5. Can I Add Taste? Sure! In the direction of the top of processing time, add 1 or 2 Tablespoons of honey or pure maple syrup, or 1/2 teaspoon floor cinnamon, or 1/2 teaspoon pure vanilla extract.
6. Strive Salted Maple Taste: For this you want 3 cups (round 400g) complete uncooked, unsalted almonds. Toss them with 1/3 cup (80g/ml) pure maple syrup and 1 Tablespoon melted coconut oil. Unfold onto a lined baking sheet and bake at 300°F (149°C) for quarter-hour, stirring midway by. Cool for 20 minutes, after which grind them into almond butter utilizing the identical directions as plain almond butter. As soon as completed, pulse in 1/2 teaspoon pure vanilla extract and a sprinkle of sea salt.